What is the recommended way to prevent ice from becoming soft during warm temperatures?

To prevent ice from becoming soft during warm temperatures, increasing cooling efficiency and improving air circulation is the recommended approach.

When temperatures rise, the ice surface can begin to melt, leading to soft spots that affect the quality of the ice for skating and other activities. By enhancing cooling efficiency, operators can ensure that the refrigeration system is working optimally to maintain the required temperatures for the ice. This may involve regular maintenance, adjusting the refrigerant levels, or optimizing the operating conditions of the chillers.

Improving air circulation within the facility also plays a crucial role in managing ice quality. Proper air movement helps distribute cold air evenly across the surface of the ice, minimizing warm spots and allowing for a more stable ice surface. Good airflow prevents moisture accumulation, which can lead to softening or slush on the ice.

While reducing the number of skaters or switching to synthetic ice might seem like options to mitigate softness, they do not address the underlying issue of temperature control and refrigeration system performance. Simply waiting for colder weather is not a practical solution for maintaining ice quality in a controlled environment. Hence, focusing on enhancing cooling and air circulation remains the most effective strategy.